Oklahoma Joe's Canyon Combo Charcoal and Propane Gas Smoker & Grill

The Oklahoma Joes Canyon Combo Grill & Smoker gives you the real smoke flavor you crave alongside the chargrilled flavor you love. Cook a juicy steak low and slow on the smoker and finish it off with a quick reverse-sear on the gas grill. When you’re hungry now and don't want to wait, just fire up the gas grill and start cooking. No matter what you’re craving, the Oklahoma Joes Canyon Combo Grill & Smoker delivers. Redesigned to improve your smoking & grilling experience, the Canyon Combo now has pivoting cool touch handles, an easy-access ash pan and rubber treads on the wheels. There are tool hooks, a charcoal basket and a robust staging shelf. With a horizontal cooking chamber and a firebox on the side, the smoker is fueled by charcoal and flavored by hardwood splits & chunks, sold separately, to cook low and slow with indirect heat or with the included 3-burner gas grill. Smoke up to 2 pork shoulders and grill 12 burgers on the 750-square-inch primary grates. Grill up to 15 wings or 6 burgers on the 281-square-inch firebox grate. Three tool hooks are included to hang your tongs, spatula and other tools, freeing up space on your shelves. A removable ash pan on the side of the firebox collects ash from the fire and provides easy access to clear out the ashes, making clean-up simple. Adjustable dampers on the firebox and smokestack regulate heat and smoke giving you maximum control and consistent results. Two large rubber-treaded, steel wagon wheels give you better traction and easier mobility to roll the smoker over any terrain. Pivoting cool touch lid & firebox handles move with you when opening & closing the lid. The flat bottom shelf with an integrated raised shelf holds your wood splits, accessories & additional fuel to keep the fire burning. The front and side shelves give you a convenient place to set your tools, sauces and basting bowl while you cook. These cast-iron grates are porcelain-coated to resist rust and make them easier to clean. They retain heat to cook food evenly and leave impressive grill marks. Two professional, lid-mounted temperature gauges display accurate temps, so you always know the cooking temperature inside your smoker and your grill. The firebox door gives you easy access to load fuel and stoke the fire.